So delicious and healthy cauliflower fritters recipe prepared with just basic six ingredients. It is super crispy and yummy, it is soft from inside and just perfect when you have it hot and fresh. This recipe is so much similar to zucchini fritters, those were yummy but this is just super delicious. My cousin who always cringes whenever we prepare anything with cauliflower but today he ate this and was absolutely happy. I think this recipe is a diet as well as a tasty recipe. As some people believe that a person whose diets cannot have yummy except for those boring salads, but I don’t agree with it as when I started this blog I have prepared a lot of amazing, delicious dishes which are healthy and which my brother can also have it who works out . If you even don’t like cauliflower-like my cousin but at least give it a try to these delicious and healthy fritters, you will definitely love it. So, if you like this recipe do comment in the comment section below.
INGREDIENTS FOR CAULIFLOWER FRITTERS RECIPE
- 1 Large Cauliflower
- 2 Eggs
- 3 Cloves Garlic (Minced)
- ½ Cup All-Purpose Flour
- Salt to Taste
- A pinch of Black Pepper
- Olive Oil (For Frying)
- 3 Tablespoon Scallions
CAULIFLOWER FRITTERS RECIPE – PREPARATION METHOD
- Firstly, boil the cauliflower in hot boiling water until tender for about 5-6 minutes. Then, cut the cauliflower in small pieces.
- Secondly, mix cauliflower with beaten eggs, flour, garlic, salt, scallions, and black pepper. Mix it with the spoon until everything is well combined.
- Thirdly, heat the pan, add some olive oil, scoop the fritters mixture, flatten it, and shallow fry it on medium to low flame. Then, flip it over once its golden brown.
- Finally, serve it with sour cream or yogurt.
PREPARATION TIME- 10 minutes
COOKING TIME-15 minutes
TOTAL TIME- 25 minutes